About the Course
Immerse yourself in the rich culture and taste of Southern Italy as you learn to create authentic desserts that are a staple in Calabrian cuisine.
Hands-on Experience: Learn through a hands-on cooking class beginning at 09:30 hrs, where you’ll master the art of traditional dessert preparation.
Cultural Insights: Gain valuable insights into Calabrian culinary traditions and discover the secrets behind their famous desserts.
Delicious Creations: Enjoy the fruits of your labor with a communal lunch at 13:00 hrs, featuring the desserts you helped make.
Classes are held at the picturesque Palazzo Conforti in Marano Marchesato, set against the stunning backdrop of the Calabrian landscape. Reserve your spot and start your week with an unforgettable taste of Italy!
Your Instructor
Marcella Scornavacca
Learn the secrets of Calabrian cuisine from our local expert Marcella!